|Marc Forgione & I at the Macy’s Culinary Council
event in Macy’s SF last November.
Do you remember the time I met an Iron Chef? I know it was a memorable experience for me! Last November I made the trip to San Francisco at an event held by Macy’s Culinary Council at Macy’s Union Square in San Francisco. Marc demonstrated how to make a few of his recipes and had little bites the audience could taste. It was a wonderful and elegant evening, with a lot of knowledge shared, laughs, and delicious food.
Guess what? They’re doing it again! Macy’s Culinary Council and Chefs Marc Forgione and Michelle Bernstein will be in San Francisco at Macy’s Union Square this evening! They are partnering with Nespresso and Michelle and Marc will be sharing the coffee infused recipes they have created for Nespresso’s Grand Chef Rendezvous at the Ferry Building!
If you’re not familiar with Marc and Michelle, I have some background on them to offer to you:
Marc is the chef and owner of Restaurant Marc Forgione, he was crowned the winner in season 3 of The Next Iron Chef and he is one of the seven “Iron Chefs ” appearing in the Food Network’s Iron Chef America.
Michelle is the author of Cuisine a Latina and the winner of James Beard Award “Best Chef South 2008”. Michelle owns successfull restaurants, dedicates her time to her after school program, and
Here’s some details about tonight’s event!
“Just in time for the sailing world’s big event, join Nespresso – the official coffee of the 34th America’s Cup- and Macy’s Culinary Council Chefs Marc Forgione and Michelle Bernstein as they share the coffee-infused recipes they created for Nespresso’s Grand Chef Rondezvous at the Ferry Building!
With any purchase of a Nespresso machine on the day of the event, receive a Nespresso 5-sleeve wrap*, a $50 Nespresso club credit and a $50 Macy’s Gift Card. While you’re here, don’t miss the Nespresso tasting!”