Herb Roasted Instant Pot Potatoes
Prep time
Cook time
Total time
Savory, flavorful and FAST! These herb roasted Instant Pot potatoes are the ideal side dish year round with little to no effort.
Recipe type: side dish, Instant Pot recipe, veggies, potatoes, 30 minute or less meals
Cuisine: American
Serves: 5 servings
  • 3 tablespoons extra virgin olive oil
  • 1.5 lb trio creamer potatoes
  • 2 teaspoons Himalayan pink sea salt
  • 1 teaspoon freeze dried dill
  • ¾ teaspoon dry basil
  • ½ teaspoon dry oregano
  • ½ teaspoon dry parsley
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon smoked paprika
  • ¼ teaspoon ground black pepper
  • ½ cup low sodium chicken broth
  • (optional) Parmesan Cheese, for garnish
  1. Press the "saute" button on the Instant Pot, then add the extra virgin olive oil when the screen says "hot".
  2. Wash and pat dry the potatoes, then carefully add to the heated olive oil in the pot and saute for a few minutes, stirring occasionally.
  3. Once the potatoes start to crisp on the skins just a bit, add the seasonings and spices and stir together well.
  4. Add the chicken broth, give it one last stir, then press the "cancel" button to power it off.
  5. Place the lid on the pot, lock it in place, slide the valve to the "sealing"position. Press the "manual" button, and set the cooking time to 7 minutes using the arrows.
  6. Once the Instant Pot is done it will beep. Let it stay at warm for a minute or two, then do a quick release by pressing "cancel" on the touch pad and slide the valve to "venting".
  7. Once fully vented, unlock the lid and give the potatoes a bit of a stir before transferring to a serving dish. Serve with Parmesan cheese (optional) and be careful, they are hot!
  8. Enjoy!
This recipe is adapted from Onion Rings & Things - Instant Pot Herb Roasted Potatoes
Nutrition Information
Serving size: 5-6 potatoes Calories: 190 Fat: 8.9 g Saturated fat: 1.4 g Trans fat: 0 g Carbohydrates: 26.5 g Sugar: 3 g Sodium: 688 mg Fiber: 6.8 g Protein: 5.3 g Cholesterol: 0 mg
Recipe by Mama Harris' Kitchen at https://mamaharriskitchen.com/2019/05/herb-roasted-instant-pot-potatoes/